Catalina's Lunch Menu

Crab & Tomato Bisque

Cup   $5.00     Bowl   $6.00

Soup of the Day

Cup   $4.00     Bowl   $5.00

Cup of Soup and Half a Sandwich   $8.00

Options marked with an *

Soup & Salad   $10.00

Choice of soup & salad

Frittata of the Day   $9.00

Quiche of the Day   $9.00

Tuna Melt   $8.75*

Albacore white tuna on top of toasted French bread with tomatoes, sweet peppers and melted American cheese. Served with potato chips, pickles and coleslaw

Grilled Chicken, Avocado & Bacon Wrap   $9.00

Grilled chicken, avocado, lettuce, tomato and bacon with a blue cheese mayonnaise on a flour tortilla. Served with potato chips, pickles and coleslaw

Ham & Cheese Melt   $7.50*

Thinly sliced baked ham on a baguette with Dijonnaise and melted American cheese. Served with potato chips, pickles and coleslaw

The Portabella   $8.50*

Portabella mushrooms pan-fried with melted Brie and roasted red peppers on toasted French bread. Served with seasonal fresh fruit

The Classic   $8.75*

French-sliced roast beef on a lightly warmed baguette with Boursin cheese, lettuce and tomato. Served with potato chips, pickles and coleslaw

The American Turkey   $8.75*

A turkey sandwich, baked open face on French bread, with avocado, tomato and American cheese. Served with potato chips, pickles and coleslaw
Available without turkey   $7.75

Brie, Apple and Bacon   $9.00*

Toasted French bread with smoked bacon and Granny Smith apples, topped with melted Brie. Served with potato chips, pickles and coleslaw

The Roast Turkey   $8.00*

Freshly sliced roasted turkey layered on a baguette with roasted red peppers, lettuce, tomatoes and Dijonnaise sauce. Served with potato chips, pickles and coleslaw

The Pita   $7.50*

Your choice of white or wheat pita bread stuffed with homemade Albacore tuna salad or chicken salad, tomatoes, lettuce and sweet peppers. Served with potato chips, pickles and coleslaw

Classic Caesar Salad   $10.00

Crisp Romaine hearts with chef Jon's homemade dressing

Pear Salad   $10.00

Mixed baby greens in a balsamic vinaigrette dressing served with sliced pear, blue cheese and toasted walnuts
Add Chicken or Chicken salad   $3.50
Tuna salad   $4.00
Shrimp   $5.00
Salmon   $5.00
Scallops   $5.00

Gourmet Salad   $11.00

Your choice of homemade tuna or chicken salad served over a bed of mixed baby greens with sliced pears, pine nuts and tomatoes in a light balsamic vinaigrette dressing

Oriental Chicken Salad   $11.00

Grilled chicken breast, Asian slaw, Napa cabbage, crunchy noodles and toasted almonds tossed with sesame dressing
With salmon $15.00

Chef Jon's Crab Cake Salad   $14.00

Three mini crab cakes nestled over spring mix, tomatoes and cucumber

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.